The Buffet

The Buffet


The Buffet offers contemporary dining with a fully enclosed terrace, booth seating and dishes that are cooked fresh right in front of your eyes! Menus are updated frequently with over 50 hot and cold dishes to choose from, including carvery, Asian, European, pizza, salad, and dessert sections.

On a Friday and Saturday night you can delve into our sumptuous selection of seafood including prawns, Sydney rock oysters, marinated squid salad, mussels, oven baked fish, salt and pepper calamari plus all your regular favourites as mentioned above. Every Saturday night 88 Bar will feature free entertainment! Visit the Special Events section of our website for information on Melbourne Cup, Christmas Day and other celebrations. Pricing is as per below, with specials listed further down the page.

 


PLEASE NOTE: Reservations are always recommended to avoid disappointment.
Reservations Menu





Kids Eat for Half Price!

Lunch & Dinner

With kids now half price^ The Buffet is just the spot for family diing with over 50 hot and cold selections to choose from including yummy desserts such as ice cream cones and chocolate mousse! This special is avaialble for children up to 12 years with pricing starting as low as 50 cents for a 1 year old up to $8.50 for a $12 year old for the seafood buffet. (See above for full prices)

^Must be a minimum of one adult per two children. Available March and April only.

$29 Seafood Buffet

Friday March 7 from 5pm
Friday April 11 from 5pm

Plate up a succulent selection of hot and cold seafood including local prawns, Sydney rock oysters, marinated squid, oven baked fish, salt and pepper calamari, plus all your regular buffet favourites. This seafood buffet is available every Friday and Saturday night, but only on the above dates it is up to $10.50 off the normal price!

Pre-purchase of tickets required. Book early to avoid disappointment, bookings close 3pm on date of dining.

Please ensure you are 100% certain of your booking before purchasing special event tickets as no refunds will be issued.

Book online

 

 

Dietary Requirements

 

Do you suffer from food allergies or follow a strict diet? You're not alone, look out for the special dietary icons or ask our Chefs for assistance.

Group Bookings

 

For bookings of 15 people or more please contact Reception or The Buffet to confirm details and pay required deposit of $100. Final numbers will need to be confirmed 7 days prior to your booking date.

 

 

 

Pre-dinner Drinks at Alfie's Bar



Patrons having pre-dinnerdrinks at Alfie's Bar, please beaware thatdrinks are notpermitted tobetaken toThe Buffetvia Reception and therefore must be consumed while in the bar area.












Where to find us:.

Lower Level, access via ramp at Reception.

Contact Reception 3858 9000or Restaurant Manager 0418 759 447 or buffet@broncosleagues.com.au

rading Hours Gallery